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Conference of the Lactic Bacteria Club


Organised by UMR PAM lab, the 24th lactic bacteria club symposium took place from 12 to 14 June in Dijon at the Centre des Sciences du Goût et de…


(2024-2028, AAP 2022).

Optimize the drying of insect and micro-algae biomass, to increase the use of these new protein sources in human food.


FluoPath ANR project

(2024 - 2028, AAPG 2023).

Developing fluorescent biomarkers for two pathogens in dairy environments.

Schedule of PhD defenses on 2024

Soutenances, Actus
  • 25 june 2024 - Charlotte MAXEImpact of aging in oak barrels on the physicochemical and organoleptic characteristics of Champagne wines
  • 11 april 2024…